'TIS THE SEASON TO BE JOLLY! THE HOLIDAY HOST BOX IS FULL OF ELEGANT, SWEET AND SAVOURY TREATS, WITH FESTIVE COLOURS AND FLAVOURS. This gift makes a perfect holiday gift, client gift or hostess gift.
CHOCOLATE - 'Winter Warmer' dark milk chocolate artisan chocolate bar by Sirene, made from Tanzanian cacao beans with a hint of nutmeg and clove to add some zing and chase away winter languor.
TOFFEE - 'English Toffee bar 'by Sweetsmith Candy Co is hand coated in medium dark Belgian Chocolate, revealing a rich butter toffee base and sprinkled with locally roasted peanuts.
COOKIES - Delicious crispy cookies made with real candied ginger. Elegantly packaged with a coloured ribbon, it’s the perfect gift for the holiday season. Made fresh in Toronto by Sweetflour Bakery.
CANDIED NUTS - A sweet little treat that's also a bit healthy. Pecans and Almonds sweetened with organic maple syrup and brown sugar. Handmade in Quebec by Les Minettes.
HOT CHOCOLATE - A drinking chocolate by Soul Roasters with a kick of warming spices, making it the perfect choice for a chilly day. Made with Dominican 66% chocolate as the base, with a touch of nutmeg, cinnamon, cayenne, vanilla, and salt.
SAVOURY SHORTBREADS - A great match with creamy white wines and mellow red wines, and a perfect addition to any cheese plate! Made by hand in Niagara from premium ingredients by Provisions Food Co. A perfect accompaniment to our red pepper jelly.
ARTISAN CRACKERS - The most delicious, perfect for winter, crackers that work equally well with a ripe brie as with an old cheddar. Packed with seeds, hazelnuts, dried apricots and herbs, they are also delicious on their own! Made by hand by Les Minettes artisan foods in Montreal.
JELLY - Red Pepper Jelly by Provisions Food Co. Made in Niagara with local Ontario red peppers. This spicy classic adds vim & vigour to creamy cheeses and cured meats. A perfect accompaniment to a holiday cheese board.